This past week has been full of excitement as we announced a new member to our portfolio: Laffa Mediterranean Kitchen. Just three doors down from our My Ceviche location in Brickell, we’re excited to continue to be a part of the growing neighborhood! Laffa Mediterranean Kitchen is named after the bread of the same name […]

It’s been nearly a year since our very own chef Sam Gorenstein was tapped by famed knife manufacturer Wüsthof to be one of their chef partners. Sam, who’s been wielding knives in the kitchen since a tender age, excitedly accepted the opportunity and was deemed the Nätural. In December 2013, Sam flew up to New […]

On Saturday, January 17 and Sunday, January 18, the My Ceviche crew was selling ceviche and stone crabs to patrons of the Beaux Arts Festival at the University of Miami. This two-day juried show is consistently ranked as one of the top 200 fine arts shows in the United States. The festival benefits Beaux Arts, which […]

Every year on October 15, the entire state of Florida gets extraordinarily excited. Why? Because it’s stone crab season, of course! If you’ve never had a stone crab, please try one – you can get up to four Selects for $2.50 each on Wednesdays in our Brickell and South Miami locations, so you don’t have to […]

Our Asian style ceviche is arguably the most underrated ceviche style on our menu. We love it for its flavor, but there are so many more reasons to love it. When you get your Asian style ceviche, you’ll notice the little heap of seaweed salad. Not only is it tasty but also high in fiber, […]

2015 is just around the corner! With the new year comes My Ceviche’s third anniversary. Can you believe it? We can hardly believe it ourselves! What’s more exciting than our three-year anniversary in March is the future that we see for My Ceviche. We’ve already announced the opening of three locations in the first few […]

Every year around the holidays, we at My Ceviche like to make sure that our staff gets the time off they deserve for giving us their all throughout the year. A couple of our locations — South Miami and Brickell — close early on Christmas Eve, and all our restaurants are closed on Christmas Day. […]

After months of planning and testing, we launched a new website in mid-November. We’re particularly excited about this new blog, which we will use to provide you with cool facts and information not only about My Ceviche but also about sustainability, seafood, and events and happenings at My Ceviche! As this website is a work in […]